Friday, December 28, 2012

Crock Pot Salsa Chicken

I love nothing more than cooking in the crock pot. You still get the home cooked meal, but there is hardly any work involved. Let alone how easy it is to clean up! Plus, if you make dinner - your husband should have to clean everything up anyways, right?! Not that all crock pot recipes aren't easy, but this one was SO super easy with a mere FOUR ingredients.

What you'll need:
  • 2 lbs of chicken
  • 1 can Cream of Chicken soup
  • 1 jar of salsa (whatever kind you like!)
  • 1 packet of taco seasoning
I laid the raw chicken at the bottom of the crock pot, dumped the taco seasoning on top, poured the soup and salsa on the very top and cranked it up to HIGH for 5 hours. Around hour 3, I took two forks and shredded all the chicken and mixed everything up really well, by that point the chicken was so tender it tore apart very easy!
We ate it with tortillas, but it would be delicious as nachos or even as a dip. It made A TON so we had leftovers galore. Just add your favorite toppings: guacamole, cheese, sour cream ,etc. and there you are!


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